About SOS Cuisine

SOSCuisine.com is a smart Meal & Grocery Planning service, offered since 2005. It is developed and owned by Sukha Technologies Inc., headquartered in Montreal, Canada, and having its European office in Paris.

The company specializes in advanced Decision-Support Systems for Nutritional Therapy as well as non-medical applications. The product range includes specialized meal plans for metabolic (diabetes, etc.), cardiovascular (hypertension, etc.), digestive (gastro-esophageal reflux, etc.) and inflammatory diseases (arthritis, etc.), for 'moments in life' (pregnancy, etc.), for sports (endurance, etc.), and many more to come.

In each case, the proposed meal plans meet the latest applicable nutritional recommendations, as well as personal food preferences.

Over 300,000 Canadian families already use the service every week to make smarter food choices, thanks to the variety of healthy meal plans that take advantage of seasonal produce. For subscribers throughout Canada, the bilingual service also takes advantage of flyer specials at local supermarkets.

 

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Cinzia Cuneo

Cinzia Cuneo (pron. Chin-tsee-a), co-founder and CEO

An engineer by training, and manager by profession, Italian-born Cinzia has lived and travelled extensively in different countries while pursuing a demanding career in high-tech multinational corporations. Cinzia developed and perfected over the years a special expertise in preparing tasty, healthy and varied meals in a minimum amount of time and hassle.


Pierre Lamontagne

Pierre Lamontagne, co-founder, Vice-President R&D and Business Development

For over twenty years, Pierre has successfully developed, marketed and sold high-tech products and services in the Aerospace, Energy and IT industries, in Europe, South America and North America. His deep interest in healthy food dates back from a 1980 interview of the internationally reknowned Swiss physician Dr. Catherine Kousmine.

Michael Muryn

Michael Muryn, Director of software development

SOSCuisine's "Mr. Spock", Michael has been leading the software development team since the onset of SOSCuisine. Needs analysis virtuoso, complexity tamer and technology acrobat, he knows how to stay focused on business objectives. Among many other interests, Michael is passionate about nutrition, ultimate frisbee, dialectics, and the stock market.

Éloïse Vincent

Éloïse Vincent, Director, Europe

A key member of our team since 2009, Éloïse is now in charge of developing the European market for SOSCuisine, and based in our Paris office. She is a thoroughbred Gastronomer, for she graduated from the world famous University of Gastronomic Sciences (Bra, Italy) with the best marks ever in the University's history. She is also a dietitian.

Danielle Lamontagne

Danielle Lamontagne, RD, Director of nutrition

Registered Dietitian and member of the OPDQ (Ordre Professionnel des Diététistes du Québec), Danielle has 25 years experience in school and industrial food service. She has directed SOSCuisine's internal and external team of dietitians since 2006. Her expertise in getting people to make sustainable eating changes is an integral part of the SOSCuisine formula.


Contact:
Sukha Technologies Inc.
3470 Stanley, Suite 1605, Montreal, QC, H3A 1R9, Canada
info@soscuisine.com
T: 514-564-0971

European office:
75010 Paris, France
info_europe@soscuisine.com
T: 06 19 88 64 88

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