Day: 31 December 2010

cheese-fondue-fromage

The warmth of cheese fondue

December 30, 2010 No Comments

Fondue, a classic of traditional Swiss cuisine is the ideal dish for a friendly get-together around the table, thanks in particular to the light-hearted rituals observed during the meal: If a cube of bread is lost in the fondue pot by a man, he has to buy a bottle of wine or a round of […]

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