Enjoying a local melon at SOSCuisine

Cinzia Cuneo September 16, 2013 Eat Local, Our Team

Today at the office we had a ball, as our colleague Vincent brought us an exquisite melon from his garden, which we enjoyed at the end of our usual Monday meeting.

You may remember that this capable programmer is also a talented “pastry cook” in his spare time (as demonstrated by the shack-shaped cakes, made for his daughter’s birthday about 2 years ago)

For those of you who love technical details, this beautiful cantaloupe weighed 1.4 kg and exuded a very good fragrance.

Vincent, the proud “gentleman-farmer” with the fruit of his crops

Vincent, while slicing the melon with millimetric precision

Enjoy this juicy and perfumed melon

N.B. Unfortunately the picture does not convey the blissful fragrance

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Cinzia Cuneo

Cinzia Cuneo, founder of SOSCuisine.com, never wanted to neglect the quality of her food. She shares her special expertise to make good food quickly and without complications!