Cajun Chicken and Corn

Cajun Chicken and Corn

Chicken drumsticks and ears of fresh corn, lightly coated with a spice mixture, then grilled.

This recipe is an American « Deep South » classic.

4 servings
Preparation 10 min
Cooking 25 min

380 calories per serving 


This recipe is reserved to subscribers to Premium and VIP

This recipe is reserved to subscribers to Premium and VIP


This recipe is in the following categories: Poultry | Main courses/Entrées | Diabetes-friendly | Halal | Kosher | Low Saturated Fat | Barbecue/Broil/Grill | American | Cajun/Creole

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