Oriental Vegetable Soup

Oriental Vegetable Soup

A soup with vegetables, tofu, and rice sticks.

A hearty soup that's a meal in itself.

2 servings
Preparation 10 min
Cooking 10 min

440 calories per serving 


This recipe is reserved to subscribers to Premium and VIP

This recipe is reserved to subscribers to Premium and VIP


This recipe is in the following categories: Soy | Vegetables | Main courses/Entrées | Soups | Halal | High Calcium | High Fibre | High Iron | Kosher | Source of Omega-3 | Vegan | Vegetarian

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