Teriyaki Salmon

Teriyaki Salmon

Salmon is one of the richest sources of omega-3 fats, which are important to the prevention of heart disease.

2 servings
Marinade 1 h
Preparation 10 min

Cooking 15 min

190 calories per serving 


This recipe is reserved to subscribers to Premium and VIP

This recipe is reserved to subscribers to Premium and VIP


This recipe is in the following categories: Fish | Main courses/Entrées | Diabetes-friendly | Halal | Heart-healthy | High Vitamin D | Kosher | Low Saturated Fat | Source of Omega-3 | Barbecue/Broil/Grill | Asian

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