Tofu and Sweet Pepper Skewers with Peanut Sauce

Tofu and Sweet Pepper Skewers with Peanut Sauce

«Satays» [pr. sah-TAYS], an Indonesian favourite, consist of small marinated cubes of meat, fish, or poultry threaded onto bamboo skewers and grilled. They are usually served with a spicy peanut sauce. Here is a vegetarian interpretation.

2 servings
Preparation 20 min
Cooking 5 min

240 calories per serving 


This recipe is reserved to subscribers to Premium and VIP

This recipe is reserved to subscribers to Premium and VIP


This recipe is in the following categories: Soy | Vegetables | First courses/Appetizers | Halal | Kosher | Source of Omega-3 | Vegan | Vegetarian | Barbecue/Broil/Grill | Marinate

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