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136 recipes

Name / Rating / # of Reviews	Calories	Proteins	Fat	Carbs
Cheese-Topped Leeks [Veg.] [G.F.] Be the first to evaluate this recipe	340	10 g	18 g	36 g
Blue Cheese "Gorgonzola" Soufflé [G.F.] Be the first to evaluate this recipe	470	28 g	32 g	16 g
Oven-Baked "Fried" Drumsticks [G.F.] Be the first to evaluate this recipe	340	25 g	20 g	11 g
Lentil and Potato Pie [G.F.] Be the first to evaluate this recipe	350	13 g	10 g	56 g
Cheese-Topped Carrots and Parsnips [Light] Be the first to evaluate this recipe	350	17 g	20 g	27 g
Baked Ratatouille [L.S.] Be the first to evaluate this recipe	150	3 g	8 g	20 g
Portobello Egg on Spinach [L.S.] Be the first to evaluate this recipe	180	10 g	13 g	8 g
Cabbage Rolls [L.S.] Be the first to evaluate this recipe	280	22 g	13 g	19 g
Chicken Stuffed Cabbage Rolls [L.S.] Be the first to evaluate this recipe	250	20 g	12 g	19 g
Roasted Guinea Hen with Herbs [L.S.] Be the first to evaluate this recipe	340	47 g	14 g	6 g
Baked Apples [L.F.] Be the first to evaluate this recipe	100	1 g	1.5 g	23 g
Cinzia's Shepherd's Pie [G.F.] [L.F.] Be the first to evaluate this recipe	340	24 g	10 g	40 g
French-Style Flank Steak [L.F.] Be the first to evaluate this recipe	240	23 g	15 g	2 g
Braised Pork Roast with Vegetables [L.F.] Be the first to evaluate this recipe	410	35 g	11 g	43 g
Prune-Stuffed Pork Fillet [G.F.] [L.F.] Be the first to evaluate this recipe	310	34 g	13 g	10 g
Tofu and Cauliflower "Shepherd's" Pie [L.F.] Be the first to evaluate this recipe	270	18 g	14 g	21 g
Orange Halibut Steaks [G.F.] [L.F.] Be the first to evaluate this recipe	370	32 g	18 g	19 g
Salmon with a Spicy Crust [L.F.] Be the first to evaluate this recipe	310	32 g	18 g	6 g
Vegetable Fritters [L.F.] Be the first to evaluate this recipe	220	10 g	11 g	22 g
Tofu and Cauliflower "Shepherd's" Pie [G.F.][L.F.] Be the first to evaluate this recipe	290	18 g	16 g	21 g

* Nutritional values and costs are expressed per serving

136 recipes

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