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136 recipes

Name / Rating / # of Reviews	Calories	Proteins	Fat	Carbs
Tofu and Cauliflower "Shepherd's" Pie 35 Reviews Review this recipe	300	18 g	18 g	21 g
Rutabaga and Potato Gratin with Oregano 38 Reviews Review this recipe	320	14 g	16 g	36 g
Sardinia-Style Aubergines 13 Reviews Review this recipe	180	2 g	17 g	9 g
Portobello Egg on Spinach 20 Reviews Review this recipe	180	10 g	13 g	8 g
French-Style Flank Steak 25 Reviews Review this recipe	240	23 g	15 g	2 g
Roasted Cauliflower Salad 29 Reviews Review this recipe	330	9 g	24 g	28 g
Baked Apples [N.F.] 2 Reviews Review this recipe	110	0.4 g	3 g	23 g
Cod with Mushrooms and Celeriac [G.F.] 2 Reviews Review this recipe	320	38 g	14 g	9 g
Oven "Fried" Fish and Chips [G.F.] 2 Reviews Review this recipe	570	38 g	18 g	64 g
Cod with Olives and Fennel 18 Reviews Review this recipe	330	38 g	12 g	20 g
Coconut Macaroons 6 Reviews Review this recipe	50	1 g	2 g	7 g
Rolled Sole Fillets with a Tomato Sauce 62 Reviews Review this recipe	290	30 g	17 g	3 g
"Pommes brûlées" with Tofu 6 Reviews Review this recipe	170	3 g	2 g	38 g
Orange Halibut Steaks [G.F.] 1 Review Review this recipe	370	32 g	18 g	19 g
Smoked Salmon Soufflé [G.F.] 2 Reviews Review this recipe	280	18 g	15 g	18 g
Cheese-Topped Leeks [Veg.] [G.F.] Be the first to evaluate this recipe	340	10 g	18 g	36 g
Blue Cheese "Gorgonzola" Soufflé [G.F.] Be the first to evaluate this recipe	470	28 g	32 g	16 g
Oven-Baked "Fried" Drumsticks [G.F.] Be the first to evaluate this recipe	340	25 g	20 g	11 g
Lentil and Potato Pie [G.F.] Be the first to evaluate this recipe	350	13 g	10 g	56 g
Cheese-Topped Carrots and Parsnips [Light] Be the first to evaluate this recipe	350	17 g	20 g	27 g

* Nutritional values and costs are expressed per serving

136 recipes

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