With low carb diets becoming more and more popular many people are looking for ways to decrease their sugar intake. A promising solution seems to be sugar substitutes. Potentially, providing you with fewer carbs – or even none- they appear to be the perfect alternative to regular sugar. But are they really?
Almost everyone has heard at some point in their life that they should eat less sugar. Maybe you’ve already tried to do this and you have been successful – in that case congratulations! But for those who haven’t tried or think that it would be too hard I would like to offer you some practical tips on how you can gradually reduce your sugar intake. And you’ll see it’s not as impossible as you thought!
Before trying SOSCuisine’s recipes, I did not like mushrooms. And now, believe it or not, I’m crazy about them! It’s important to know how to prepare them in order to bring out all their flavor. We have selected for you 10 mushroom recipes that showcase their particular taste and texture. (more…)
Diet can influence the formation and growth of kidney stones. However, contrary to popular belief, a diet low in oxalates is not always the right solution. Let’s dig deeper into the subject.
Matching up wines and foods is important to create a beautiful harmony in a meal. While there are many books, magazines and websites with detailed guidelines on how to pair food and wine, there are some simple basic rules that you can learn and apply in no time. I will show you how to pair some great recipes that will impress your guests. (more…)