Expo Manger Santé et Vivre Vert

17 March, 2012

Originally published in the Journal de Montréal on March 17, 2012.

The Expo Manger Santé et Vivre Vert is an increasingly popular event that is taking place from March 16 to 18 at the Palais des congrès in Montreal and from March 24 to 25 at the Centre des congrès in Quebec.

The mission of this large fair, which gathers together nearly 300 exhibitors, is to promote healthy food, ecology and global health. This one-of-a-kind event attracted almost 25,000 visitors in 2011. This year, be part of the experience and participate in food tastings, workshops, conferences and culinary demonstrations for the pleasure of learning and discovering new tastes.

For details about the schedules of these presentations, the list of exhibitors and any other practical information regarding the Expo, consult their website:

SOS Cuisine will be taking part as an exhibitor in stand #720 in Montreal and #404 in Quebec. We’ll be conducting demonstrations and we also have a surprise in store. Looking forward to seeing you there!

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Cinzia Cuneo

Cinzia Cuneo, founder of, never wanted to neglect the quality of her food. She shares her special expertise to make good food quickly and without complications!

Cinzia Cuneo

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