Our Nutrition Team
RD, Director of Nutrition
Registered Dietitian and member of the OPDQ (Ordre Professionnel des Diététistes du Québec), Danielle has 25 years experience in school and industrial food service. She has directed SOSCuisine’s internal and external team of dietitians since 2006. Her expertise in getting people to make sustainable eating changes is an integral part of the SOSCuisine formula.
Registered Dietitian, RD
Member of the Quebec College of Dietitians (OPDQ) and Dietitians of Canada,Jef graduated from McGill University in December 2014. Recently graduated and passionate about culinary arts, Jef poses a simple, effective and practical look at daily meal planning. With this in mind, she works in conjunction with the mission of SOSCuisine.
Nutritionist and Dietitian
Nutritionist and dietitian, Claire has been concerned with nutrition since a young age. She bases her work on the maxim: “let food by thy medicine.” Claire specializes in micronutrition with a focus on digestive troubles, weight-loss and its complications, disordered eating, anti-aging and anti-degenerative diseases… in order to adapt her patients diets to their specific needs.
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