Ice Cream with Chocolate Sauce

1 Reviews
100% would make this recipe again

This recipe is incompatible with your food profile

Preparation : 5 min
220 calories/serving

Ingredients

Chocolate Sauce 0 cup(s)
4 scoops vanilla lactose-free ice cream 250 mL

Method

Warm up the sauce a few seconds in a microwave oven, then pour it over the ice cream and serve!

Nutrition Facts Table

per 1 serving (80 g)

Amount

% Daily Value

Calories

220

Fat

12 g

18 %

Saturated 7.5 g
+ Trans 0.2 g

38 %

Cholesterol

20 mg

Sodium

50 mg

2 %

Carbohydrate

26 g

9 %

Fibre

1 g

4 %

Sugars

21 g

Net Carbs

25 g

Protein

3 g

Vitamin A

7 %

Vitamin C

2 %

Calcium

12 %

Iron

6 %

Claims

This recipe is :
Excellent source of  :
Vitamin D
Source of  :
Calcium, Iron, Vitamin A
Low  :
Sodium

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Fats 1
Other Foods ½

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Reviews

1 Reviews (1 with rating only) 100% would make this recipe again

My Notes

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This space is reserved for your personal notes on the recipe. These notes are private and will only be visible to you. Here's an example of what these notes could say for a given recipe:

  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

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