This recipe comes from the book "Cuisiner pour vaincre la douleur et l'inflammation chronique", de Jacqueline Lagacé, Ph.D., Éditions FIDES, 2011
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dragonqueenmay 19, 2017 | I would make this recipe again
I've used this in my bread machine and it came out much better than the gluten free recipe provided by the machine manufacturer. I no longer buy gluten free bread in the stores, I only make my own using this recipe!