"Basic" Bruschetta

3 Reviews
67% would make this recipe again

The traditional "bruschetta" [pr. broo-SKEH-tah] is made by rubbing slices of toasted bread with garlic, then drizzling the bread with olive oil and serving warm. All kinds of additional seasonings or garnish may be added on top.

Preparation : 5 min Cooking : 5 min
130 calories/serving
  • Very easy
  • Vegan
  • Lactose Free
  • Nuts & Peanuts Free
  • Halal
  • Kosher
  • Vegetarian
  • Kid-friendly
  • Heart-healthy


1 slice bread 35 g
1/4 clove garlic
1 tsp extra virgin olive oil 5 mL


  1. Preheat the grill to medium-high. Oil the rack.
  2. Brush the bread slices on both sides with oil then grill about 1 to 2 min on each side.
  3. Rub the grilled bread with garlic, then serve.
  4. As an alternative: Grill the bread in a toaster, then rub it with the garlic and drizzle with oil. Serve.

Nutrition Facts Table

per 1 Serving (40 g)


% Daily Value




6 g

9 %

Saturated 0.9 g
+ Trans 0 g

4 %


0 mg


240 mg

10 %


18 g

6 %


1 g

3 %


2 g

Net Carbs

17 g


3 g

Vitamin A

0 %

Vitamin C

0 %


5 %


10 %


This recipe is :
Diet-related health claims  :
Good source of  :
Source of  :
Iron, Manganese, Niacin, Selenium, Vitamin B1, Vitamin B2, Vitamin E
Low  :
Saturated Fat
Free  :
Added Sugar, Cholesterol, Trans Fat


1 serving of this recipe is equivalent to :
Food Group Exchanges
Starches 1
Vegetables 0
Fats 1

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Members' Reviews

3 Reviews (3 with rating only ) 67% would make this recipe again

This recipe is in the following categories

First courses/Appetizers | Low Cholesterol | Halal | Kosher | Vegan | Low Saturated Fat | Vegetarian | Heart-healthy | Italian

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