Cinnamon Apple Crisp

Name: Cinnamon Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 4 apples; 2 tsp sugar; 1 tsp ground cinnamon; 1/3 cup brown sugar; 1 cup rolled oats; 2 tbsp butter, unsalted; 4 scoops vanilla ice cream

202 Reviews

95% would make this recipe again

Preparation : 15 min Cooking : 30 min Standing : 15 min

270 calories/serving

Best Price for 4 servings :
$3.18 See where
16 % Savings

Add to My Cookbook

Add to My Meal Plan

Review this recipe

Add Private Notes

Ingredients

4	apples, peeled then cut into thin slices	700 g
2 tsp	sugar	8 g
1 tsp	ground cinnamon	3 g
1/3 cup	brown sugar	65 g
1 cup	rolled oats	80 g
2 tbsp	butter, unsalted	26 g
4 scoops	vanilla ice cream [optional]	250 mL

Method

Preheat the oven to 205°C /400°F. Butter an oven-safe dish.
Peel the apples, remove and discard the cores, then cut them into thin slices (5 mm). Arrange the slices in the buttered dish, then sprinkle with the sugar and cinnamon. Bake in the middle of the oven 12-15 min.
During this time, combine the brown sugar, rolled oats, and butter in a bowl. Using a pastry blender or 2 knives, blend the ingredients until a crumbly pastry mixture forms (about the size of peas).
Take the dish out of the oven, then spread the crumbly mixture evenly over the apples. Bake an additional 15 min, until the topping is golden-brown.
Let stand 15 min, then serve with vanilla ice-cream, if desired.

Nutrition Facts Table

per 1 serving (180g)

Amount

% Daily Value

Calories

270

Fat

7 g

11 %

Saturated 3.8 g
+ Trans 0.3 g

20 %

Cholesterol

10 mg

Sodium

10 mg

0 %

Carbohydrate

51 g

17 %

Fibre

6 g

25 %

Sugars

33 g

Protein

3 g

Vitamin A

5 %

Vitamin C

1 %

Calcium

4 %

Iron

12 %

More Info

Servings of Canada's Food Guide

1 serving of this recipe is equivalent to :

Vegetables and Fruits :	1 ½	servings
Grain Products :	1	serving
Milk and Alternatives :	0	serving
Meat and Alternatives :	0	serving

More Info

Claims

This recipe is :

Low :: Sodium
Source of :: Copper, Iron, Phosphorus, Potassium, Selenium, Vitamin A, Vitamin B1, Vitamin B6
Good source of :: Manganese
Excellent source of :: Fibre

More Info

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group	Exchanges
Starches	1
Fruits	1
Fats	1 ½
Other Foods	1

More Info

Check out our Meal Plans for Type 2 Diabetes

15% to 25% savings from one merchant to another. Imagine how much you could save on a full grocery cart!

Subscribe to our PLUS or PREMIUM plans and save $150/month* on your groceries.

I want to maximize my savings * Based on an average-sized household of 2.5 people

Leave a review

You have to be logged in to leave a review

Members' Reviews

202 Reviews (192 with rating only ) 95% would make this recipe again

Sort By: Most Recent| Rating | Most Helpful

sonofapreacherman 5 Cinnamon Apple Crisp

november 29, 2012 | I would make this recipe again

I would make this recipe again. I put a little less sugar and it was perfect! My guest loved it!

Useful 0

Nattalia 1 Cinnamon Apple Crisp

march 26, 2011

I would not make it again the way it is offered right now, too sweet!There are better receipe out there for apple crisp. the method is for a receipe made with flour,you cannot form pea-like shapes with rolled oats unless you grind them and turn them into flour.Not a repeat.

Useful 2

lenusik 4 Cinnamon Apple Crisp

august 05, 2010 | I would make this recipe again

Very tasty, i would put less sugar next time

Useful 0

shiana 4 Cinnamon Apple Crisp

february 11, 2010 | I would make this recipe again

This is really good however, very sweet. I would make again!

Useful 0

vac124 4 Cinnamon Apple Crisp

november 15, 2009 | I would make this recipe again

I found this recipe simple to make. I found apples in my fridge and they were about to go bad,so i had to get rid of them.I found this recipe and decided to try it out.

Useful 0