Herbs Baguette

2 Reviews
100% would make this recipe again

Preparation : 5 min Cooking : 10 min
250 calories/serving
  • Very easy
  • Vegan
  • Lactose Free
  • Nuts & Peanuts Free
  • Halal
  • Kosher
  • Vegetarian
  • Heart-healthy

Ingredients

1/4 baguette 70 g
2 tsp garlic margarine, or garlic butter 9 g
1 tsp herbes de Provence 1 g

Method

  1. Preheat the oven to 205ºC/400ºF.
  2. Slice the baguette into 2 halves lengthwise, then put the 2 halves on a baking sheet. Spread the margarine on the 2 halves then sprinkle the herbes on top.
  3. Grill in the middle of the oven for about 10 min. Serve.

Nutrition Facts Table

per 1 Serving (80 g)

Amount

% Daily Value

Calories

250

Fat

9 g

14 %

Saturated 1.5 g
+ Trans 0 g

8 %

Cholesterol

0 mg

Sodium

410 mg

17 %

Carbohydrate

36 g

12 %

Fibre

2 g

9 %

Sugars

0 g

Net Carbs

34 g

Protein

6 g

Vitamin A

10 %

Vitamin C

1 %

Calcium

6 %

Iron

14 %

Claims

This recipe is :
Diet-related health claims  :
Heart-healthy
Excellent source of  :
Folacin, Selenium, Vitamin B1
Good source of  :
Manganese, Niacin, Vitamin D, Vitamin K
Source of  :
Calcium, Copper, Fibre, Iron, Magnesium, Phosphorus, Vitamin A, Vitamin B2, Vitamin E, Zinc
Low  :
Saturated Fat
Free  :
Cholesterol, Sugar, Trans Fat

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Starches 2
Fats 1 ½

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Members' Reviews

2 Reviews (2 with rating only ) 100% would make this recipe again

This recipe is in the following categories

Side dishes | Low Cholesterol | Halal | Kosher | Vegan | Low Saturated Fat | Vegetarian | Heart-healthy | High Vitamin D

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