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«Yakitori» is the name of these chicken skewers in Japan. I have adapted the original marinade recipe by replacing «sake» and «mirin» (both are alcoholic beverages made from rice) with white wine.
Poultry | Main courses/Entrées | Low Saturated Fat | Kosher | Diabetes-friendly | Marinate | Barbecue/Broil/Grill | Japanese
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