Strawberries with Basil and Black-Pepper

Strawberries with Basil and Black-Pepper

As featured in L'Épicier restaurant, in Montreal, a few basil leaves with a hint of pepper, will enhance the strawberry flavour.

2 servings
Preparation 2 min

25 calories per serving 


Quantity

1 cup strawberries   150 g
1/2 tsp fresh basil, finely chopped   0.4 g
  ground pepper to taste    

Nutrition Facts Table

Nutrition Facts

per 1 serving (70g)

Amount

% DV*

* DV = Daily Value

Calories

25

Fat

0.2 g

0 %

Saturated 0 g
+ Trans 0 g

0 %

Cholesterol

0 mg

Sodium

1 mg

0 %

Carbohydrate

5 g

2 %

Fibre

2 g

6 %

Sugars

3 g

Protein

0.5 g

Vitamin A

0 %

Vitamin C

70 %

Calcium

2 %

Iron

2 %

More info

Servings of Canada's Food Guide

1 serving of this recipe is equivalent to:

Vegetables and Fruit: ¾ serving
Grain Products: 0 serving
Milk and Alternatives: 0 serving
Meat and Alternatives: 0 serving

More info

Claims

Free :
Added Sugar, Cholesterol, Fat, Saturated Fat, Sodium, Trans Fat
Source of :
Folacin, Manganese
Excellent source of :
Vitamin C
Diet-related health claims :
Artery-healthy, Heart-healthy

More info


This recipe is in the following categories: Fruits | Desserts | Artery-healthy | Diabetes-friendly | Halal | Heart-healthy | Kosher | Low Cholesterol | Low Fat | Low Saturated Fat | Low Sodium | Vegan | Vegetarian

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