Pork and Vegetable Satay

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Pork and pineapple skewers with a coconut-peanut sauce, served with brown rice and snow peas.

Preparation : 15 min Cooking : 35 min
590 calories/serving
  • Can be done in advance
  • Easy
  • Gluten Free
  • Lactose Free
  • Kid-friendly

This recipe is reserved to subscribers to Premium and VIP
This recipe is reserved to subscribers to Premium and VIP
This recipe is reserved to subscribers to Premium and VIP
This recipe is reserved to subscribers to Premium and VIP
This recipe is reserved to subscribers to Premium and VIP
Recipe tailored to the needs of sports enthusiasts and active families

This recipe is in the following categories

Pork | Nuts | Main courses/Entrées | High Fibre | High Iron | Barbecue/Broil/Grill | Thaï