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Ice Cream with Chocolate Sauce

10 Reviews
78% would make this recipe again

Preparation : 5 min
240 calories/serving
  • Very easy
  • Gluten Free
  • Nuts & Peanuts Free
  • Halal
  • Kosher
  • Vegetarian
  • Kid-friendly

Ingredients

Chocolate Sauce
4 scoops vanilla ice cream 250 mL

Method

Warm up the sauce a few seconds in a microwave oven, then pour it over the ice cream and serve!

Nutrition Facts Table

per 1 Serving (80g)

Amount

% Daily Value

Calories

240

Fat

12 g

19 %

Saturated 7.4 g
+ Trans 0 g

37 %

Cholesterol

40 mg

Sodium

70 mg

3 %

Carbohydrate

30 g

10 %

Fibre

1 g

5 %

Sugars

27 g

Protein

4 g

Vitamin A

10 %

Vitamin C

1 %

Calcium

12 %

Iron

3 %

Servings of Canada's Food Guide

1 serving of this recipe is equivalent to :
Vegetables and Fruits : 0 serving
Grain Products : 0 serving
Milk and Alternatives : ½ serving
Meat and Alternatives : 0 serving

Claims

This recipe is :
Low  :
Sodium
Source of  :
Calcium, Magnesium, Pantothenic Acid, Phosphorus, Vitamin A, Vitamin B2, Zinc
Good source of  :
Vitamin B12, Vitamin D

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Milk and Alternatives 0
Fats 2 ½
Other Foods 2

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Members' Reviews

10 Reviews (9 with rating only ) 78% would make this recipe again
j.denyl_linville
march 17, 2013

chocolate chips have allergens if not careful, the allergens need to be listed

Useful 0

This recipe is in the following categories

Dairy | Chocolate | Desserts | Vegetarian | High Vitamin D | Kosher | Halal | Low Sodium | No Cook

Top Reviews

View All Reviews
j.denyl_linville
march 17, 2013

chocolate chips have allergens if not careful, the allergens need to be listed

Useful 0