14 November, World Diabetes Day
Since 1991, 14 November has provided an opportunity for raising public awareness on issues related to the diabetes epidemic, and also on resources available for its prevention.
Research has demonstrated beyond any doubt that type 2 diabetes can be prevented or at least deferred by adopting a healthy lifestyle through proper diet, regular exercise and weight control.
SOSCuisine’s contribution in this area is to propose menus that adhere to the latest recommendations of the Canadian Diabetes Association, while also taking advantage of seasonal produce and flyer specials in the supermarkets.
On the occasion of World Diabetes Day, SOSCuisine will donate to the Canadian Diabetes Association, 100% of its subscription revenues to these menus, for promoting research. So help us to conquer this terrible disease by inviting your diabetic friends to subscribe to a good cause.
For more details, visit www.soscuisine.com/diabete.
Try some of our diabetes recipes
Originally published in the Journal de Montréal on November 10, 2012.
Latest posts by Cinzia Cuneo (see all)
- You are all invited to the Expo Manger Santé 2019 – March 1, 2019
- Shirataki/Konjac: Noodles with Zero Calories – February 27, 2019
- Spelt, a Forgotten Grain That Is Becoming Trendy Again – January 3, 2019