A vegetarian… hamburger?

March 7, 2011 ,

Originally published in the Journal de Montréal on May 27, 2006.

This week, to make a change from the same old ground beef hamburger, try out this little delicacy that pleases vegetarians as much as carnivores.

Some legumes for texture and proteins, spices to enhance the taste and tomatoes, as they are pleasing to the eye.

Try our Vegetarian Burger recipe.

Author

Cinzia Cuneo
Cinzia Cuneo, founder of SOSCuisine.com, never wanted to neglect the quality of her food. She shares her special expertise to make good food quickly and without complications!

Leave a Reply

Your email address will not be published. Required fields are marked *

This website uses cookies to give the best user experience, monitor the site performance, offer social networks features, or display advertisements. By clicking "ACCEPT", you consent to the use of cookies in accordance to our privacy policy.