What you eat matters. For you and for the environment.
The Environmental Working Group has just released a new report, titled “Meat Eater’s Guide to Climate Change and Health”, that allows both consumers and experts to easily understand how food choices affect both our health and our environmental footprint.
Their conclusion can be summarized as follows: Eating less meat, greener meat and healthier meat is good for both our health and our planet. Enjoy the reading.
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