What you eat matters. For you and for the environment.

21 July, 2011 ,

Meat Eater's GuideThe Environmental Working Group has just released a new report, titled “Meat Eater’s Guide to Climate Change and Health”, that allows both consumers and experts to easily understand how food choices affect both our health and our environmental footprint.

Their conclusion can be summarized as follows: Eating less meat, greener meat and healthier meat is good for both our health and our planet. Enjoy the reading.

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Author

Cinzia Cuneo

Cinzia Cuneo, founder of SOSCuisine.com, never wanted to neglect the quality of her food. She shares her special expertise to make good food quickly and without complications!

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