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Year: 2016
TOP 10: Traditional Canadian Recipes
In order to celebrate Canada Day, we’ve put together a list of our top 10 traditional Canadian recipes, or at least, our take on them! These healthy alternatives are every bit as Canadian as the originals, and are sure to become family favourites. So, let’s celebrate Canada’s birthday with our top 10 traditional Canadian recipes!
Sourdough Bread: A Solution for Gluten Sensitivity?
Over the last 10 years, many scientists have delved into the question of whether patients affected by celiac disease can consume sourdough bread. Recently, the author and activist Michael Pollan spoke of it in an episode of Netflix’s “Cooked” series. Following that, many newspapers have addressed the topic. In this article, I review this subject […]
Sourdough Bread: A Solution for Gluten Sensitivity?
Over the last 10 years, many scientists have delved into the question of whether patients affected by celiac disease can consume sourdough bread. Recently, the author and activist Michael Pollan spoke of it in an episode of Netflix’s “Cooked” series. Following that, many newspapers have addressed the topic. In this article, I review this subject […]
TOP 10: Traditional Quebec Recipes
In honour of St. Jean-Baptiste Day, also known as La fête nationale in Quebec, we’re celebrating Quebec cuisine. Some of these dishes are more widely known than others, but every Quebecois will recognise them. Our cuisine is homey and comforting, though not necessarily healthy. But it certainly would have sustained the first settlers through the […]
Dietary Myths and Cancer
In order to treat and/or prevent cancer, it can be tempting to turn towards alternative options to traditional medicine, as it is for many other diseases. This article isn’t about encouraging or discouraging you to do that, I simply want to make you aware of certain dietary myths that surround cancer and nutrition.
New Evidence in Favour of a Low-FODMAP Diet
New scientific evidence has been recently published (May 24th, 2016) concerning the Low-FODMAP Diet effectiveness for Irritable Bowel Syndrome (IBS). This study was presented during DDW2016 (Digestive Disease Week) in San Diego California. The abstract was recognized as a «Noteworthy AGA (American Gastroenterologist Association) Clinical Abstract» – In a nutshell, FODMAP is newsworthy and the […]
New Evidence in Favour of a Low-FODMAP Diet
New scientific evidence has been recently published (May 24th, 2016) concerning the Low-FODMAP* Diet effectiveness for Irritable Bowel Syndrome (IBS).
TOP 10: BBQ Recipes
BBQ season is upon us! It’s time to dust off the grill, stock up on charcoal or propane, and get cooking. Grilling is a great way to cook, not only because of the great flavour that smoke lends to foods, but because it allows the fat to drip away without adding much extra oil — […]
TOP 10: Salads Under One Dollar
Salads are a great option for lunchtime. They’re easy to customise, easy to transport, and even easier to make. It can be tempting to run to the corner store though or even a fast food restaurant and buy an overpriced (and under-nourishing) salad in order to feel healthier when you’re pressed for time. Instead, why […]
TOP 10: Our Best Italian Recipes
Quick, what are your three favourite foods? Chances are you named something from Italy, whether it was a pasta dish like spaghetti or lasagna, or something a little more Western, like pepperoni pizza. We’ve put together a list of the best rated Italian recipes on SOSCuisine to help you learn to cook your favourites and maybe […]
Cooking Pasta to Perfection in 5 Easy Steps
Pasta is among the favorite foods of a great number of people. You can turn it into a very refined meal or simply a quick dish to feed the whole family when you’re in a hurry. It’s therefore very important to know how to cook pasta properly and make it absolutely irresistible.
Cooking on a Salt Block
If you’re looking for a new, clever way to cook and serve your favorite dishes, a pink Himalayan salt block/stone could be the perfect solution for you. The block is a thick slab of salt which can be used for cooking, grilling, and even as a presentation plate. You can find it in delicatessens, specialized […]
