Insider nutrition from Bratislava’s Hockey Medicine Conference

29 June, 2016 ,

Eating Well During Travel is Possible and the CWHL has Proven it!

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In 2014 the CWHL started a pilot project with their Montreal team. The objective was to feed the entire team and staff on 2 game road trips with a scant budget of $4 for each meal and $0.50 for snacks per person for 2 days. This goal was achieved using recipes with quality ingredients and the right proportions for athletes, otherwise known as Pearle’s certified recipes for sport. This project also sparked the creation of an online system to automate the process and increase the recipe collection: the PEP system designed by Pearle and SOS Cuisine. Currently the system is in beta testing so contact us if you are interested in being a tester!

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Author

Pearle Nerenberg

Pearle Nerenberg, MSc., R.D. is Canada’s leading expert on hockey nutrition, and author of the book The Nutrition Edge for Hockey Performance. She co-founded and chairs the Hockey Nutrition Network, an international non-profit organization dedicated to linking hockey players with top sports dietitians who have an expertise in hockey nutrition.

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