TOP 10 Mother’s Day Recipes

May 6, 2019 , , ,

Mother’s Day is an important day to celebrate the most special person in our life, as well as all the mothers around us. A good meal with our family is a wonderful way to mark the occasion. But what to prepare? We give you some inspiration with great seasonal recipes!

#10 – Thousand Island Snow Crab Salad

Thousand Island Snow Crab Salad

Thousand Island Snow Crab Salad

Snow crab season usually runs until the end of June. So this entrée is seasonal, excellent and quick to do. And a way to start your meal in beauty!

See the recipe >>

#9 – Vegetable Fritters

Vegetable Fritters

Vegetable Fritters

These veggie bites are light, but full of flavour. They will disappear very quickly!

See the recipe >>

#8 – “Kafta” Kebabs

"Kafta" Kebabs

“Kafta” Kebabs

These patties are popular throughout the Middle East. They can be made with lamb or beef, normally served with flat bread, yogurt, and salads.

See the recipe >>

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Jeanne Dumouchel
A graduate of the UQAM in Communication (digital media) and a connoisseur of culture in all its forms, Jeanne has been the social media community manager for SOSCuisine since 2016. She also collaborates on the creation of content for the blog. SOSCuisine helps her to shop and eat better every day.

2 comments to “TOP 10 Mother’s Day Recipes”

May 20, 2019 Barbara said:

I had a daughter-in-law who used to make a rice and sauerkraut and bacon……..the rest I never knew, she told me it was an old receive and sadly she recently passed. She called it and this spelling is not right, halapsi I made up the spelling also. Can you please turn me
on to this delicious recipe? I would be grateful.

Cinzia Cuneo
May 21, 2019 Cinzia Cuneo said:

Hi Barbara,
If you google “Sauerkraut with bacon and rice”, you will be able to find the recipe.

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