The Clean 15

April 30, 2019 2 Comments

The Environmental Working Group (EWG), a nonprofit organization that advocates for policies that protect global and individual health, has published the 2019 version of  the 12 foods having the highest pesticide load, making them the most important to buy organic versions. At the opposite end of the contamination spectrum, here’s the list of Foods That You Don’t Have to Buy […]

psyllium

Psyllium, a Small Healthy Seed

April 27, 2019 No Comments

Recognized for millennia for its health benefits, psyllium is a perennial herb native to India, with tiny seeds (1,000 seeds weigh less than 2 g), hence its name from the Greek psyllia, which means flea. The seeds can be black, brown or blond depending on the species. Like chia seeds, once in contact with a […]

obesity obésité

How to Treat Non-Alcoholic Fatty Liver Disease?

January 20, 2019 2 Comments

Non-alcoholic fatty liver disease (NAFLD), also known as non-alcoholic steatohepatitis (NASH) or “fatty liver disease”, is characterized by an excessive accumulation of fat in the liver. It affects about 25% of the world’s population, 65% of obese people and 85% of morbidly obese people. Often, it does not show any noticeable symptoms. It is diagnosed […]

How to Choose a Diet That Works for Me?

December 29, 2018 No Comments

Wherever we go, we hear about a new diet or way of eating that seems to be THE solution for weight loss, blood sugar control, or whatever our problem is. Whether it’s a low carb diet, the ketogenic diet, intermittent fasting, a high protein diet, the Mediterranean diet, the hypotoxic diet, a vegetarian diet or […]

The Virtues of Olive Oil

January 15, 2018 No Comments

Olive oil has been consumed by Mediterranean people for nearly 5000 years, used as much for their savory dishes as for their sweet dishes. For the past ten years, a craze has developed for this product worldwide, both for its taste and for its health benefits.

5 Diet Tips to Avoid Acid Reflux

November 15, 2017 No Comments

According to statistics, up to 25% of people suffer from gastroesophageal reflux disease (GERD). The symptoms can be varied, but in most cases, this means heartburn.

Stomach Ache in Children and a Low-FODMAP Diet

October 23, 2017 No Comments

We’ve often talked about FODMAPs* in the last two years on our blog (for example here, here and here). One topic we’ve never touched on? Low-FODMAP diet for children who suffer from functional digestive issues (stomach ache, diarrhea, constipation, gas, etc.). I’m going to make the most of a recent article on this topic published […]

TOP 10: Fondue Recipes for a Friendly Dinner Party

October 13, 2017 No Comments

The cooler weather has arrived, and with it the desire to make warm and comforting meals. It’s the perfect occasion for friends, or lovers, to gather around a good fondue. Originally, the word “fondue” was used only to designate Swiss cheese fondue. But in the last few years, “fondue” means any meal featuring a pot […]

Sports Nutrition for Vegetarians and Vegans

August 15, 2017 No Comments

A healthy vegetarian or vegan diet has many health benefits including lower rates of obesity, heart disease, high blood pressure, high blood cholesterol, type 2 diabetes and certain types of cancer. And with careful planning, it can meet all your energy and nutrient needs to ensure you perform at your best. However, certain nutrients require […]

How to Increase your Intake of Omega 3 (Video)

March 17, 2017 No Comments

Omega 3’s are important for health—they have a protective effect on cardiovascular health and could even prevent Alzheimer’s disease. There are many Omega 3 supplements and Omega 3 enriched products on the market. But it is also possible to obtain all the Omega 3 you need from your diet!

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