We all know the classic banana bread solution to use up overipe bananas, but it’s not the only option! A very ripe mashed banana becomes a nice base for pancakes in this recipe.
Fried rice is a must in “clean-out-your-fridge” recipes. Essentially, you add an egg and some veggies to your leftover rice and sauté them in a pan. This recipe is made with shrimp, but you can substitute with any other leftover meats. In short: Everything goes this kind of recipe.
Smoothies are a convenient way to use leftover fruits and veggies to make surprising combinations, like this colorful smoothie made with banana and beetroot.