TOP 10: Weird (But fun!) Food Trends

Dania Sonin May 22, 2016 Recipes, TOP Tens

#5 – ‘Caking’ Everything

www.howtocakeit.com

Artisanal cakes are nothing new, but the degree to which people go to make their cake look like anything BUT cake is really amazing. It’s no longer enough to bake a cake. These days your home bakery should include fondant rollers, stand mixers for perfect buttercream, and any number of food colouring (gel paste please, liquid makes icing and chocolate seize), powders, and sprinkles to adorn your desserts. Oh and an artistic eye for design helps too.

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Author

Dania Sonin

Dania is a web designer and writer, though she loves anything creative and that includes cooking. Add to that a passion for food, and SOSCuisine was a perfect fit!