Vegetarians can also enjoy the delight of street food. Inspired by oriental cuisine, these vegetarian dumplings resemble falafels, but without chickpeas or frying.
Inspiration: La Panthère Verte
One of the best street food sandwich is without a doubt the lobster roll. In Quebec, the term ‘guédille’ refers to a (toasted or untoasted) hot dog bun filled with salad and mayonnaise. When topped with lobster, it is not unlike the New England lobster roll. It is a common sight in snack bars along the Atlantic coast, from the Maritimes to Gaspésie, where it is served up with crab, shrimp or lobster meat. All you need now are a chilled bottle of white wine and a nice quiet beach in which to enjoy this ultimate summer delicacy!